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Ajwain Water

VIEWS 92

Energy (kcal) - 0

Protein (g) - 0

Carbohydrate (g) - 0

Fat (g) - 0

Khyati's Health-O-Meter Says:

Ajwain water helps in stomach cleansing and aids in digestion. Drinking ajwain water speeds up recovery and heals the body after childbirth.

INGREDIENTS:
  • Carom seeds[powdered] – ½ tsp
  • Water [filtered] - 1 cup
  • Ghee – ½ tsp [OPTIONAL]
  • Jaggery[powdered] – 2 tsp.
DIRECTIONS:
Step 1 Heat the ghee in a pan. Add carom seeds powder and water and stir the mixture well. Step 2 Bring to a boil and add powdered jaggery. Stir the mixture till the jaggery dissulves. Step 3 Simmer for another 2 to 3 minutes. Remove from the heat and allow it to coul or can have lukewarm. Strain and sip the warm drink.
Recipe Category:
Galactogogues
Recipe Title:

Ajwain Water

Recipe Views:
92
Recipe Type:
Veg
Recipe Kcal:
0

Energy
(kcal)

0

Protein
(g)

0

Carbohydrate
(g)

0

Fat
(g)

Khyati's
Health-O-Meter Says:

Ajwain water helps in stomach cleansing and aids in digestion. Drinking ajwain water speeds up recovery and heals the body after childbirth.

INGREDIENTS:
  • Carom seeds[powdered] – ½ tsp
  • Water [filtered] - 1 cup
  • Ghee – ½ tsp [OPTIONAL]
  • Jaggery[powdered] – 2 tsp.
DIRECTIONS:
Step 1 Heat the ghee in a pan. Add carom seeds powder and water and stir the mixture well. Step 2 Bring to a boil and add powdered jaggery. Stir the mixture till the jaggery dissulves. Step 3 Simmer for another 2 to 3 minutes. Remove from the heat and allow it to coul or can have lukewarm. Strain and sip the warm drink.
Recipe Title: Ajwain Water
Recipe Category: Galactogogues
Recipe Views: 92
Recipe Type: Veg
Recipe Kcal:

Energy 0 (kcal), Protein 0 (g), Carbohydrate 0 (g), fat 0 (g).





Khyati's
Health-O-Meter Says:

Ajwain water helps in stomach cleansing and aids in digestion. Drinking ajwain water speeds up recovery and heals the body after childbirth.

INGREDIENTS:
  • Carom seeds[powdered] – ½ tsp
  • Water [filtered] - 1 cup
  • Ghee – ½ tsp [OPTIONAL]
  • Jaggery[powdered] – 2 tsp.
DIRECTIONS:
Step 1 Heat the ghee in a pan. Add carom seeds powder and water and stir the mixture well. Step 2 Bring to a boil and add powdered jaggery. Stir the mixture till the jaggery dissulves. Step 3 Simmer for another 2 to 3 minutes. Remove from the heat and allow it to coul or can have lukewarm. Strain and sip the warm drink.

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Ajwain Water - BY KHYATI RUPANI

10 FEB 2018
VIEWS 92

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