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Egg Toast

VIEWS 2428

Energy (kcal) - 88

Protein (g) - 4.3

Carbohydrate (g) - 11

Fat (g) - 2.8

Khyati's Health-O-Meter Says:

Eggs are a good source of protein, and they also contain a number of essential vitamins and minerals and relatively few calories. They contain no saturated fat or cholesterol, making them a popular choice for those watching their cholesterol levels or suffering from diabetes or heart disease. 

  • Multigrain bread slice - 1
  • Egg whites - 2
  • Cinnamon powder - a pinch
  • Salt - a pinch 
  • Oil -  ½ tsp.
Step 1 Beat egg, salt,  and cinnamon together. Step 2 Dip the bread in the egg mixture on both the sides and toast in a hot pan with oil. Step 3 When the egg is fully cooked. Move aside to a serving plate. 


10 FEB 2018
VIEWS 2428


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